13″ flat bottom wok
This wok has been pre-seasoned with flax oil for a natural non-stick finish. IT id durable with 99.1% pure iron and a sturdy riveted handle. With a hand made, British oak handle with brass fixing, it is suitable for high temperature frying and browning. It has a flat bottom and is perfect for range stoves, electric, gas ceramic, halogen and induction hobs. With the iron wok spun to a thickness of only 1mm, it ensures that the wok heats up quickly when placed on the hob and cools down fast when the heat is removed – an essential requirement for stir-fry cooking. As well as being extremely versatile and light, this wok is easy to handle.
Out of stock