Cold Smoked Trout 200g


Cold smoked trout is tasty with exceptional texture and a depth of flavour. Cured with salt and smoked for 24 hours in traditional brick cold smokers, it is made with love and care.   Our smoked trout is long sliced and ready to eat. It is ideal served at room temperature with a squeeze fresh lemon juice.

In stock

SKU: BrownForrest1 Category: